The diagram below shows the process of making soft cheese. Summarize the information by selecting and reporting the main features, and make comparisons where relevant.
The diagram represents the production of making soft cheese from milk and water
Overall, the process includes several key stages, beginning with mixing two ingredients and culminating in producing thick liquid
The first step involves milk and water being put together. The blended substance subsequently undergoes a cooling stage at 5oC for 2 hours. Salt is then poured into before fermenting the product for 6 hours at 35oC. The evaporation stage occurs when the substance is heated at 1000c in 8 hours in order to get the steam.
After this phase is completed, Cooling proceeds at 5oC in 6 hours to separate the soft cheese and the waste water, with the soft cheese above is pushed through a filter and the waste water is flow to another opposite filter. Once the liquid is formed, It takes some times to become thick liquid- a perfect soft cheese product.
- The pie chart give information about visitors to the US from different countries from 1988 to 1992 79
- The table below shows the percentage of the population by age groups in one town who rode bicycles in 2011 73
- The table describes the changes of people who went for international travel in 1990 1995 2000 and 2005 million Summarise the information by selecting and reporting the main features and make comparisons where relevant 73
- Most university graduates earn more money than less well educated people Some people argue that this means they should pay the full cost of their education To what extent do you agree or disagree 67
- The graph shows data about the annual earnings of three bakeries in London, 2000-2010.Summarise the information by selecting and reporting the main features, and make comparisons where relevant. 73