The illustrations show how chocolate is produced.Summarize the information by selecting and reporting the main features and make comparisons where relevant.
The diagram illustrates the different stages of chocolate production from cocoa pods.
Overall, there are ten main steps in the making of chocolate drinks which can be divided mainly into two broad stages namely the field and factory stages.
The processing started with harvesting of the cocoa pods and ended with the pressing of the processed bean seeds to produce the chocolate drink.
To begin,the cocoa pods are harvested after which the seeds are separated from it .
More so, the seeds are are made to go through the process of fermentation and made to dry by spreading in the sun.
The dried seeds are then packed into large bags to be transported by big trucks and lorries to the factory.
Unsurprisingly, the cocoa seeds are being set at a temperature of 350 degree Celsius so as to be roasted after which it is being put into a Millar to separate the shell from the beans.
The final but not the least stage is pressing of the beans in a machine which resulted into the extraction of the chocolate drink.
- The line graph shows the number of books that were borrowed in four different months in 2014 from four village libraries the pie chart the percentage of books by type that were borrowed over this time 67
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- The line graph below shows changes in the amount and type of fast food consumed by Australian teenagers from 1975 to 2000 Summarize the information by selecting and reporting the main features and make comparisons where relevant
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Grammar and spelling errors:
Line 3, column 118, Rule ID: WHITESPACE_RULE
Message: Possible typo: you repeated a whitespace
Suggestion:
... be divided mainly into two broad stages namely the field and factory stages. Th...
^^
Line 6, column 9, Rule ID: COMMA_PARENTHESIS_WHITESPACE
Message: Put a space after the comma
Suggestion: , the
...produce the chocolate drink. To begin,the cocoa pods are harvested after which th...
^^^^
Line 6, column 82, Rule ID: COMMA_PARENTHESIS_WHITESPACE
Message: Don't put a space before the full stop
Suggestion: .
...er which the seeds are separated from it . More so, the seeds are are made to go ...
^^
Line 7, column 20, Rule ID: ENGLISH_WORD_REPEAT_RULE
Message: Possible typo: you repeated a word
Suggestion: are
...separated from it . More so, the seeds are are made to go through the process of ferme...
^^^^^^^
Line 10, column 86, Rule ID: SO_AS_TO[1]
Message: Use simply 'to'
Suggestion: to
... at a temperature of 350 degree Celsius so as to be roasted after which it is being put ...
^^^^^^^^
Transition Words or Phrases used:
but, if, so, then, as to
Attributes: Values AverageValues Percentages(Values/AverageValues)% => Comments
Performance on Part of Speech:
To be verbs : 14.0 7.0 200% => OK
Auxiliary verbs: 1.0 1.00243902439 100% => OK
Conjunction : 5.0 6.8 74% => OK
Relative clauses : 4.0 3.15609756098 127% => OK
Pronoun: 2.0 5.60731707317 36% => OK
Preposition: 34.0 33.7804878049 101% => OK
Nominalization: 3.0 3.97073170732 76% => OK
Performance on vocabulary words:
No of characters: 851.0 965.302439024 88% => OK
No of words: 179.0 196.424390244 91% => More content wanted.
Chars per words: 4.75418994413 4.92477711251 97% => OK
Fourth root words length: 3.65774358864 3.73543355544 98% => OK
Word Length SD: 2.53310793344 2.65546596893 95% => OK
Unique words: 100.0 106.607317073 94% => More unique words wanted.
Unique words percentage: 0.558659217877 0.547539520022 102% => OK
syllable_count: 257.4 283.868780488 91% => OK
avg_syllables_per_word: 1.4 1.45097560976 96% => OK
A sentence (or a clause, phrase) starts by:
Pronoun: 0.0 1.53170731707 0% => OK
Article: 7.0 4.33902439024 161% => OK
Subordination: 0.0 1.07073170732 0% => More adverbial clause wanted.
Conjunction: 0.0 0.482926829268 0% => OK
Preposition: 1.0 3.36585365854 30% => More preposition wanted as sentence beginning.
Performance on sentences:
How many sentences: 8.0 8.94146341463 89% => OK
Sentence length: 22.0 22.4926829268 98% => OK
Sentence length SD: 32.7404566248 43.030603864 76% => OK
Chars per sentence: 106.375 112.824112599 94% => OK
Words per sentence: 22.375 22.9334400587 98% => OK
Discourse Markers: 3.0 5.23603664747 57% => More transition words/phrases wanted.
Paragraphs: 8.0 3.83414634146 209% => Less paragraphs wanted.
Language errors: 5.0 1.69756097561 295% => Less language errors wanted.
Sentences with positive sentiment : 0.0 3.70975609756 0% => More positive sentences wanted.
Sentences with negative sentiment : 0.0 1.13902439024 0% => More negative sentences wanted.
Sentences with neutral sentiment: 8.0 4.09268292683 195% => OK
What are sentences with positive/Negative/neutral sentiment?
Coherence and Cohesion:
Essay topic to essay body coherence: 0.0836677915859 0.215688989381 39% => OK
Sentence topic coherence: 0.0405867904812 0.103423049105 39% => OK
Sentence topic coherence SD: 0.0467468188612 0.0843802449381 55% => OK
Paragraph topic coherence: 0.0405867904812 0.15604864568 26% => OK
Paragraph topic coherence SD: 0.0467468188612 0.0819641961636 57% => OK
Essay readability:
automated_readability_index: 12.1 13.2329268293 91% => Automated_readability_index is low.
flesch_reading_ease: 66.07 61.2550243902 108% => OK
smog_index: 3.1 6.51609756098 48% => Smog_index is low.
flesch_kincaid_grade: 9.5 10.3012195122 92% => OK
coleman_liau_index: 10.57 11.4140731707 93% => OK
dale_chall_readability_score: 7.73 8.06136585366 96% => OK
difficult_words: 34.0 40.7170731707 84% => More difficult words wanted.
linsear_write_formula: 10.5 11.4329268293 92% => OK
gunning_fog: 10.8 10.9970731707 98% => OK
text_standard: 11.0 11.0658536585 99% => OK
What are above readability scores?
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Maximum four paragraphs wanted.
Rates: 73.0337078652 out of 100
Scores by essay e-grader: 6.5 Out of 9
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Note: the e-grader does NOT examine the meaning of words and ideas. VIP users will receive further evaluations by advanced module of e-grader and human graders.