Do the dangers derived from the use of chemicals in food production and preservation outweigh the advantages?

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Do the dangers derived from the use of chemicals in food production and preservation outweigh the advantages?

Food is supplying energy for body which is containing carbohydrate and vitamin. All of people need food for their life because without food we can die. Several centuries ago, many people cook in their house for their family, so, they can eat natural food. However, since half to twenty century, many people have busy toward their job in a variety of company or in other places. As a result, they have not enough time for cooking, so, they begin to buy some food in a small shop or restaurant or sometimes they buy fast food for supplying energy for their body. As we know, in the fast food contain ma...

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