The flow chart shows the production of red wine.
The diagram illustrates the information about the production of red wine from grapes.
A brisk look on picture is enough to makes it clear that, it is man made process which involves total ten steps, starts from the selection of grapes and ends with bottling.
A close look on flow chart makes, it clear that, in the first step, the grapes is selected by man after the hand picking of grapes from its vine and it is kept in anaerobic condition for 2-3 weeks. After that, grapes are crushed in machine. Later on, the mixture is inserted into potale for fermentation including its skin. Afterwards, the free run juice is seprate-out and the residue of skins and stems are dried and it is pressed and small amount of juice is seprated from that residue.
In the sixth phase, the juice is entered into potale for again fermentation but without grapes skin. Afterwards, the juice is filtered that makes it clear. Then, the clarify juice is kept into oaken cask where the maturation is take place for 6 to 24 months. In the next phase, the acid and sugar is added for taste adjustment. Finally, the bottling is done and it is ready for selling into market.
- The diagram gives information about the process of making carbonated drinks 61
- The diagram gives information about the process of making carbonated drinks 56
- The line graph shows the population size,birth rate and death rate of england and wales from 1700 to 2000. 49
- The graph shows the differences in wheat exports over 3 different areas. 67
- The diagram gives information about the process of making carbonated drinks 56
Grammar and spelling errors:
Line 5, column 38, Rule ID: IT_VBZ[1]
Message: Did you mean 'clears'?
Suggestion: clears
... A close look on flow chart makes, it clear that, in the first step, the grapes is ...
^^^^^
Line 7, column 163, Rule ID: A_INFINITVE[1]
Message: Probably a wrong construction: a/the + infinitive
... is filtered that makes it clear. Then, the clarify juice is kept into oaken cask where the...
^^^^^^^^^^^
Line 7, column 278, Rule ID: WHITESPACE_RULE
Message: Possible typo: you repeated a whitespace
Suggestion:
...e for 6 to 24 months. In the next phase, the acid and sugar is added for taste ad...
^^
Transition Words or Phrases used:
but, finally, first, if, look, then
Attributes: Values AverageValues Percentages(Values/AverageValues)% => Comments
Performance on Part of Speech:
To be verbs : 17.0 7.0 243% => Less to be verbs wanted.
Auxiliary verbs: 0.0 1.00243902439 0% => OK
Conjunction : 9.0 6.8 132% => OK
Relative clauses : 7.0 3.15609756098 222% => Less relative clauses wanted (maybe 'which' is over used).
Pronoun: 14.0 5.60731707317 250% => Less pronouns wanted
Preposition: 30.0 33.7804878049 89% => OK
Nominalization: 8.0 3.97073170732 201% => Less nominalizations (nouns with a suffix like: tion ment ence ance) wanted.
Performance on vocabulary words:
No of characters: 954.0 965.302439024 99% => OK
No of words: 206.0 196.424390244 105% => OK
Chars per words: 4.63106796117 4.92477711251 94% => OK
Fourth root words length: 3.78849575616 3.73543355544 101% => OK
Word Length SD: 2.36931001282 2.65546596893 89% => OK
Unique words: 116.0 106.607317073 109% => OK
Unique words percentage: 0.563106796117 0.547539520022 103% => OK
syllable_count: 288.9 283.868780488 102% => OK
avg_syllables_per_word: 1.4 1.45097560976 96% => OK
A sentence (or a clause, phrase) starts by:
Pronoun: 2.0 1.53170731707 131% => OK
Article: 11.0 4.33902439024 254% => Less articles wanted as sentence beginning.
Subordination: 1.0 1.07073170732 93% => OK
Conjunction: 0.0 0.482926829268 0% => OK
Preposition: 4.0 3.36585365854 119% => OK
Performance on sentences:
How many sentences: 11.0 8.94146341463 123% => OK
Sentence length: 18.0 22.4926829268 80% => The Avg. Sentence Length is relatively short.
Sentence length SD: 49.1571943063 43.030603864 114% => OK
Chars per sentence: 86.7272727273 112.824112599 77% => OK
Words per sentence: 18.7272727273 22.9334400587 82% => OK
Discourse Markers: 3.18181818182 5.23603664747 61% => OK
Paragraphs: 4.0 3.83414634146 104% => OK
Language errors: 3.0 1.69756097561 177% => OK
Sentences with positive sentiment : 5.0 3.70975609756 135% => OK
Sentences with negative sentiment : 1.0 1.13902439024 88% => OK
Sentences with neutral sentiment: 5.0 4.09268292683 122% => OK
What are sentences with positive/Negative/neutral sentiment?
Coherence and Cohesion:
Essay topic to essay body coherence: 0.0821996742969 0.215688989381 38% => OK
Sentence topic coherence: 0.0319072622795 0.103423049105 31% => OK
Sentence topic coherence SD: 0.0767919201198 0.0843802449381 91% => OK
Paragraph topic coherence: 0.0779392467887 0.15604864568 50% => OK
Paragraph topic coherence SD: 0.107485728971 0.0819641961636 131% => OK
Essay readability:
automated_readability_index: 9.7 13.2329268293 73% => Automated_readability_index is low.
flesch_reading_ease: 70.13 61.2550243902 114% => OK
smog_index: 3.1 6.51609756098 48% => Smog_index is low.
flesch_kincaid_grade: 7.9 10.3012195122 77% => OK
coleman_liau_index: 9.57 11.4140731707 84% => OK
dale_chall_readability_score: 7.83 8.06136585366 97% => OK
difficult_words: 43.0 40.7170731707 106% => OK
linsear_write_formula: 11.0 11.4329268293 96% => OK
gunning_fog: 9.2 10.9970731707 84% => OK
text_standard: 10.0 11.0658536585 90% => OK
What are above readability scores?
---------------------
Rates: 73.0337078652 out of 100
Scores by essay e-grader: 6.5 Out of 9
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Note: the e-grader does NOT examine the meaning of words and ideas. VIP users will receive further evaluations by advanced module of e-grader and human graders.