The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.
Summarise the information by selecting and reporting the main features,
and make comparisons where relevant.
The provided three pie charts represent an overview of average percentages of Sodium, Saturated fats and Added Sugars” in the four different meals consumed in the USA.
Overall, the highest percentages of sodium and saturated fats used in the dinner, while the greatest sugar added in the snacks. In addition, the lowest amount of all three types of nutrients used in the breakfast.
In dinner, a significant amount of sodium and saturated fats were consumed by Americans and it was 43% and 37% respectively; however, sugar was used by 23%. The lowest percentages of all three nutrients consumed in breakfast and it was 14%, 16% and 16% in sodium, saturated fats and added sugar respectively.
Furthermore, the higher percentage of sugar consumed in snack’s meal and it was 42%; Whereas, 14% of sodium and 21% of saturated fats used in snacks. Meanwhile, in the meal of lunch, sodium, saturated fats and added sugar consumed by 29%, 26% and 19% respectively.
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- The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.Summarise the information by selecting and reporting the main features,and make comparisons where relevant. 56
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- The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.Summarise the information by selecting and reporting the main features,and make comparisons where relevant. 67
Grammar and spelling errors:
Line 5, column 61, Rule ID: WHITESPACE_RULE
Message: Possible typo: you repeated a whitespace
Suggestion:
...cant amount of sodium and saturated fats were consumed by Americans and it was 43...
^^
Line 5, column 145, Rule ID: WHITESPACE_RULE
Message: Possible typo: you repeated a whitespace
Suggestion:
...and 37% respectively; however, sugar was used by 23%. The lowest percentages of a...
^^
Transition Words or Phrases used:
furthermore, however, if, so, whereas, while, in addition
Attributes: Values AverageValues Percentages(Values/AverageValues)% => Comments
Performance on Part of Speech:
To be verbs : 5.0 7.0 71% => OK
Auxiliary verbs: 0.0 1.00243902439 0% => OK
Conjunction : 12.0 6.8 176% => OK
Relative clauses : 0.0 3.15609756098 0% => OK
Pronoun: 3.0 5.60731707317 54% => OK
Preposition: 26.0 33.7804878049 77% => OK
Nominalization: 1.0 3.97073170732 25% => More nominalizations (nouns with a suffix like: tion ment ence ance) wanted.
Performance on vocabulary words:
No of characters: 815.0 965.302439024 84% => OK
No of words: 160.0 196.424390244 81% => More content wanted.
Chars per words: 5.09375 4.92477711251 103% => OK
Fourth root words length: 3.55655882008 3.73543355544 95% => OK
Word Length SD: 2.92806997013 2.65546596893 110% => OK
Unique words: 69.0 106.607317073 65% => More unique words wanted.
Unique words percentage: 0.43125 0.547539520022 79% => More unique words wanted or less content wanted.
syllable_count: 243.0 283.868780488 86% => OK
avg_syllables_per_word: 1.5 1.45097560976 103% => OK
A sentence (or a clause, phrase) starts by:
Pronoun: 0.0 1.53170731707 0% => OK
Article: 6.0 4.33902439024 138% => OK
Subordination: 1.0 1.07073170732 93% => OK
Conjunction: 0.0 0.482926829268 0% => OK
Preposition: 4.0 3.36585365854 119% => OK
Performance on sentences:
How many sentences: 7.0 8.94146341463 78% => Need more sentences. Double check the format of sentences, make sure there is a space between two sentences, or have enough periods. And also check the lengths of sentences, maybe they are too long.
Sentence length: 22.0 22.4926829268 98% => OK
Sentence length SD: 27.9883357629 43.030603864 65% => OK
Chars per sentence: 116.428571429 112.824112599 103% => OK
Words per sentence: 22.8571428571 22.9334400587 100% => OK
Discourse Markers: 8.14285714286 5.23603664747 156% => OK
Paragraphs: 4.0 3.83414634146 104% => OK
Language errors: 2.0 1.69756097561 118% => OK
Sentences with positive sentiment : 3.0 3.70975609756 81% => OK
Sentences with negative sentiment : 2.0 1.13902439024 176% => OK
Sentences with neutral sentiment: 2.0 4.09268292683 49% => OK
What are sentences with positive/Negative/neutral sentiment?
Coherence and Cohesion:
Essay topic to essay body coherence: 0.0848229030296 0.215688989381 39% => OK
Sentence topic coherence: 0.0560175949992 0.103423049105 54% => OK
Sentence topic coherence SD: 0.0402319212344 0.0843802449381 48% => Sentences are similar to each other.
Paragraph topic coherence: 0.0712534471549 0.15604864568 46% => OK
Paragraph topic coherence SD: 0.0314381922772 0.0819641961636 38% => Paragraphs are similar to each other. Some content may get duplicated or it is not exactly right on the topic.
Essay readability:
automated_readability_index: 14.0 13.2329268293 106% => OK
flesch_reading_ease: 57.61 61.2550243902 94% => OK
smog_index: 11.2 6.51609756098 172% => OK
flesch_kincaid_grade: 10.7 10.3012195122 104% => OK
coleman_liau_index: 12.54 11.4140731707 110% => OK
dale_chall_readability_score: 8.18 8.06136585366 101% => OK
difficult_words: 35.0 40.7170731707 86% => OK
linsear_write_formula: 12.0 11.4329268293 105% => OK
gunning_fog: 10.8 10.9970731707 98% => OK
text_standard: 11.0 11.0658536585 99% => OK
What are above readability scores?
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Rates: 61.797752809 out of 100
Scores by essay e-grader: 5.5 Out of 9
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Note: the e-grader does NOT examine the meaning of words and ideas. VIP users will receive further evaluations by advanced module of e-grader and human graders.