Given is the diagram delineating the process of manufacturing instant noodles. It is perceptible that this is a linear process with multiple steps, which commences with transporting flour from storage silos and ends at labeling and sealing instant noodles.
The process is initiated when flour is taken from storage silos and mixed with water and oil by the specialized machine in the next step. In the subsequent step, the resulting mixture is gone over the rollers to carpeted on a line. The line continues with these dough sheets being sliced into many strands before it is twisted into a disc shape and then noodles discs are cooked and dried in the oil tank. Following that, these noodles are put into cups before adding vegetables and ingredients. In the end of the line, noodle cups are passed through the label to labeling and sealing to make sure that these cups are preserved and inspected.
- The charts below give information about the world s top three producers for four different dairy products milk cheese butter milk powder in the year of 2012 84
- It is suggested that primary children should learn how to grow vegetables and keep animals Do the advantages of this outweigh its disadvantages 78
- The maps show a road system as it is now and the proposed changes in future to reduce the number of accidents Summarize the information by selecting and reporting the main features and make comparisons where relevant Write at least 150 words 61
- The charts below show the performance of a bus company in terms of punctuality both actual and target what actually happened compared to what the company was trying to achieve and the number of complaints and passengers Summarize the information by select 73
- The diagram below shows how honey is made in small scale commercial production Summarise the information by selecting and reporting the main features and make comparisons where relevant 37
Essay evaluations by e-grader
Grammar and spelling errors:
Line 2, column 256, Rule ID: THIS_NNS[2]
Message: Did you mean 'this dough' or 'these doughs'?
Suggestion: this dough; these doughs
...eted on a line. The line continues with these dough sheets being sliced into many strands ...
^^^^^^^^^^^
Line 2, column 267, Rule ID: WHITESPACE_RULE
Message: Possible typo: you repeated a whitespace
Suggestion:
...ine. The line continues with these dough sheets being sliced into many strands be...
^^
Transition Words or Phrases used:
then
Attributes: Values AverageValues Percentages(Values/AverageValues)% => Comments
Performance on Part of Speech:
To be verbs : 12.0 7.0 171% => OK
Auxiliary verbs: 0.0 1.00243902439 0% => OK
Conjunction : 9.0 6.8 132% => OK
Relative clauses : 5.0 3.15609756098 158% => OK
Pronoun: 9.0 5.60731707317 161% => Less pronouns wanted
Preposition: 25.0 33.7804878049 74% => OK
Nominalization: 0.0 3.97073170732 0% => More nominalizations (nouns with a suffix like: tion ment ence ance) wanted.
Performance on vocabulary words:
No of characters: 749.0 965.302439024 78% => OK
No of words: 153.0 196.424390244 78% => More content wanted.
Chars per words: 4.8954248366 4.92477711251 99% => OK
Fourth root words length: 3.51700396316 3.73543355544 94% => OK
Word Length SD: 2.50213288485 2.65546596893 94% => OK
Unique words: 92.0 106.607317073 86% => More unique words wanted.
Unique words percentage: 0.601307189542 0.547539520022 110% => OK
syllable_count: 230.4 283.868780488 81% => OK
avg_syllables_per_word: 1.5 1.45097560976 103% => OK
A sentence (or a clause, phrase) starts by:
Pronoun: 2.0 1.53170731707 131% => OK
Article: 3.0 4.33902439024 69% => OK
Subordination: 0.0 1.07073170732 0% => More adverbial clause wanted.
Conjunction: 0.0 0.482926829268 0% => OK
Preposition: 2.0 3.36585365854 59% => More preposition wanted as sentence beginning.
Performance on sentences:
How many sentences: 7.0 8.94146341463 78% => Need more sentences. Double check the format of sentences, make sure there is a space between two sentences, or have enough periods. And also check the lengths of sentences, maybe they are too long.
Sentence length: 21.0 22.4926829268 93% => OK
Sentence length SD: 38.1115441293 43.030603864 89% => OK
Chars per sentence: 107.0 112.824112599 95% => OK
Words per sentence: 21.8571428571 22.9334400587 95% => OK
Discourse Markers: 0.571428571429 5.23603664747 11% => More transition words/phrases wanted.
Paragraphs: 2.0 3.83414634146 52% => More paragraphs wanted.
Language errors: 2.0 1.69756097561 118% => OK
Sentences with positive sentiment : 1.0 3.70975609756 27% => More positive sentences wanted.
Sentences with negative sentiment : 0.0 1.13902439024 0% => More negative sentences wanted.
Sentences with neutral sentiment: 6.0 4.09268292683 147% => OK
What are sentences with positive/Negative/neutral sentiment?
Coherence and Cohesion:
Essay topic to essay body coherence: 0.0839249443034 0.215688989381 39% => OK
Sentence topic coherence: 0.0461386610379 0.103423049105 45% => OK
Sentence topic coherence SD: 0.0542579255391 0.0843802449381 64% => OK
Paragraph topic coherence: 0.0710257185022 0.15604864568 46% => OK
Paragraph topic coherence SD: 0.0214339136681 0.0819641961636 26% => Paragraphs are similar to each other. Some content may get duplicated or it is not exactly right on the topic.
Essay readability:
automated_readability_index: 12.6 13.2329268293 95% => OK
flesch_reading_ease: 58.62 61.2550243902 96% => OK
smog_index: 3.1 6.51609756098 48% => Smog_index is low.
flesch_kincaid_grade: 10.3 10.3012195122 100% => OK
coleman_liau_index: 11.14 11.4140731707 98% => OK
dale_chall_readability_score: 8.39 8.06136585366 104% => OK
difficult_words: 36.0 40.7170731707 88% => OK
linsear_write_formula: 11.0 11.4329268293 96% => OK
gunning_fog: 10.4 10.9970731707 95% => OK
text_standard: 11.0 11.0658536585 99% => OK
What are above readability scores?
---------------------
More content wanted.
Rates: 61.797752809 out of 100
Scores by essay e-grader: 5.5 Out of 9
---------------------
Note: the e-grader does NOT examine the meaning of words and ideas. VIP users will receive further evaluations by advanced module of e-grader and human graders.
Grammar and spelling errors:
Line 2, column 256, Rule ID: THIS_NNS[2]
Message: Did you mean 'this dough' or 'these doughs'?
Suggestion: this dough; these doughs
...eted on a line. The line continues with these dough sheets being sliced into many strands ...
^^^^^^^^^^^
Line 2, column 267, Rule ID: WHITESPACE_RULE
Message: Possible typo: you repeated a whitespace
Suggestion:
...ine. The line continues with these dough sheets being sliced into many strands be...
^^
Transition Words or Phrases used:
then
Attributes: Values AverageValues Percentages(Values/AverageValues)% => Comments
Performance on Part of Speech:
To be verbs : 12.0 7.0 171% => OK
Auxiliary verbs: 0.0 1.00243902439 0% => OK
Conjunction : 9.0 6.8 132% => OK
Relative clauses : 5.0 3.15609756098 158% => OK
Pronoun: 9.0 5.60731707317 161% => Less pronouns wanted
Preposition: 25.0 33.7804878049 74% => OK
Nominalization: 0.0 3.97073170732 0% => More nominalizations (nouns with a suffix like: tion ment ence ance) wanted.
Performance on vocabulary words:
No of characters: 749.0 965.302439024 78% => OK
No of words: 153.0 196.424390244 78% => More content wanted.
Chars per words: 4.8954248366 4.92477711251 99% => OK
Fourth root words length: 3.51700396316 3.73543355544 94% => OK
Word Length SD: 2.50213288485 2.65546596893 94% => OK
Unique words: 92.0 106.607317073 86% => More unique words wanted.
Unique words percentage: 0.601307189542 0.547539520022 110% => OK
syllable_count: 230.4 283.868780488 81% => OK
avg_syllables_per_word: 1.5 1.45097560976 103% => OK
A sentence (or a clause, phrase) starts by:
Pronoun: 2.0 1.53170731707 131% => OK
Article: 3.0 4.33902439024 69% => OK
Subordination: 0.0 1.07073170732 0% => More adverbial clause wanted.
Conjunction: 0.0 0.482926829268 0% => OK
Preposition: 2.0 3.36585365854 59% => More preposition wanted as sentence beginning.
Performance on sentences:
How many sentences: 7.0 8.94146341463 78% => Need more sentences. Double check the format of sentences, make sure there is a space between two sentences, or have enough periods. And also check the lengths of sentences, maybe they are too long.
Sentence length: 21.0 22.4926829268 93% => OK
Sentence length SD: 38.1115441293 43.030603864 89% => OK
Chars per sentence: 107.0 112.824112599 95% => OK
Words per sentence: 21.8571428571 22.9334400587 95% => OK
Discourse Markers: 0.571428571429 5.23603664747 11% => More transition words/phrases wanted.
Paragraphs: 2.0 3.83414634146 52% => More paragraphs wanted.
Language errors: 2.0 1.69756097561 118% => OK
Sentences with positive sentiment : 1.0 3.70975609756 27% => More positive sentences wanted.
Sentences with negative sentiment : 0.0 1.13902439024 0% => More negative sentences wanted.
Sentences with neutral sentiment: 6.0 4.09268292683 147% => OK
What are sentences with positive/Negative/neutral sentiment?
Coherence and Cohesion:
Essay topic to essay body coherence: 0.0839249443034 0.215688989381 39% => OK
Sentence topic coherence: 0.0461386610379 0.103423049105 45% => OK
Sentence topic coherence SD: 0.0542579255391 0.0843802449381 64% => OK
Paragraph topic coherence: 0.0710257185022 0.15604864568 46% => OK
Paragraph topic coherence SD: 0.0214339136681 0.0819641961636 26% => Paragraphs are similar to each other. Some content may get duplicated or it is not exactly right on the topic.
Essay readability:
automated_readability_index: 12.6 13.2329268293 95% => OK
flesch_reading_ease: 58.62 61.2550243902 96% => OK
smog_index: 3.1 6.51609756098 48% => Smog_index is low.
flesch_kincaid_grade: 10.3 10.3012195122 100% => OK
coleman_liau_index: 11.14 11.4140731707 98% => OK
dale_chall_readability_score: 8.39 8.06136585366 104% => OK
difficult_words: 36.0 40.7170731707 88% => OK
linsear_write_formula: 11.0 11.4329268293 96% => OK
gunning_fog: 10.4 10.9970731707 95% => OK
text_standard: 11.0 11.0658536585 99% => OK
What are above readability scores?
---------------------
More content wanted.
Rates: 61.797752809 out of 100
Scores by essay e-grader: 5.5 Out of 9
---------------------
Note: the e-grader does NOT examine the meaning of words and ideas. VIP users will receive further evaluations by advanced module of e-grader and human graders.