the illustrations show how chocolate is produced
The diagram illustrates the stages involved in the production of chocolate
Overall, there are ten main stages in the process of producing chocolate, beginning with growing plants and ending with the finished products which were liquid chocolate
The first step is that cacao seeds are grown in three different countries, namely South America, Africa and Indonesia. Then, pods of cacao trees ripe red, those pods are harvested and each pod is cut in half to take white cocoa beans. Beans are fermented in order to increase the quality of cacao beans, before being spreaded in sun to dry. Following this, dried beans are put in large sacks
At the sixth step of the process, sacks are loaded onto train or lorry and transported to factory where it undergoes further processing. After being roasted at high temperature (350 degrees), cacao beans are crushed by machines so that shells of cacao beans are completely removed. Finally, inner part of beans are pressed until liquid chocolate produced
- Task 2 Some people think that the incresig use of computers and mobile phones in communication has had negative effects on young people s reading and writing skills To what extent do you agree or disagree 67
- Studies have suggested that children watch much more television than they did in the past and spend less time on active or creative things What are the reasons and what measures should be taken to reduce the time children spend on watching TV and encourag 73
- the table below highlights data on the number of travelers using three major british airports between 1998 in 2003 84
- More and more students are choosing to study at colleges and universities in a foreign country Do the benefits of studying abroad outweigh the drawback 78
- The use of social media is replacing face to face contact in this century Do you think the advantages of this way outweigh the disadvantages 61
Grammar and spelling errors:
Line 2, column 170, Rule ID: WHITESPACE_RULE
Message: Possible typo: you repeated a whitespace
Suggestion:
...hed products which were liquid chocolate The first step is that cacao seeds are g...
^^^
Transition Words or Phrases used:
finally, first, if, so, then
Attributes: Values AverageValues Percentages(Values/AverageValues)% => Comments
Performance on Part of Speech:
To be verbs : 14.0 7.0 200% => OK
Auxiliary verbs: 0.0 1.00243902439 0% => OK
Conjunction : 5.0 6.8 74% => OK
Relative clauses : 4.0 3.15609756098 127% => OK
Pronoun: 5.0 5.60731707317 89% => OK
Preposition: 27.0 33.7804878049 80% => OK
Nominalization: 1.0 3.97073170732 25% => More nominalizations (nouns with a suffix like: tion ment ence ance) wanted.
Performance on vocabulary words:
No of characters: 834.0 965.302439024 86% => OK
No of words: 164.0 196.424390244 83% => More content wanted.
Chars per words: 5.08536585366 4.92477711251 103% => OK
Fourth root words length: 3.57858190836 3.73543355544 96% => OK
Word Length SD: 2.41915688776 2.65546596893 91% => OK
Unique words: 110.0 106.607317073 103% => OK
Unique words percentage: 0.670731707317 0.547539520022 122% => OK
syllable_count: 255.6 283.868780488 90% => OK
avg_syllables_per_word: 1.6 1.45097560976 110% => OK
A sentence (or a clause, phrase) starts by:
Pronoun: 1.0 1.53170731707 65% => OK
Article: 2.0 4.33902439024 46% => OK
Subordination: 2.0 1.07073170732 187% => OK
Conjunction: 0.0 0.482926829268 0% => OK
Preposition: 3.0 3.36585365854 89% => OK
Performance on sentences:
How many sentences: 6.0 8.94146341463 67% => Need more sentences. Double check the format of sentences, make sure there is a space between two sentences, or have enough periods. And also check the lengths of sentences, maybe they are too long.
Sentence length: 27.0 22.4926829268 120% => The Avg. Sentence Length is relatively long.
Sentence length SD: 96.7878550692 43.030603864 225% => The lengths of sentences changed so frequently.
Chars per sentence: 139.0 112.824112599 123% => OK
Words per sentence: 27.3333333333 22.9334400587 119% => OK
Discourse Markers: 4.66666666667 5.23603664747 89% => OK
Paragraphs: 4.0 3.83414634146 104% => OK
Language errors: 1.0 1.69756097561 59% => OK
Sentences with positive sentiment : 2.0 3.70975609756 54% => More positive sentences wanted.
Sentences with negative sentiment : 2.0 1.13902439024 176% => OK
Sentences with neutral sentiment: 2.0 4.09268292683 49% => OK
What are sentences with positive/Negative/neutral sentiment?
Coherence and Cohesion:
Essay topic to essay body coherence: 0.119670960508 0.215688989381 55% => OK
Sentence topic coherence: 0.0571863859576 0.103423049105 55% => OK
Sentence topic coherence SD: 0.0809748835354 0.0843802449381 96% => OK
Paragraph topic coherence: 0.102380538038 0.15604864568 66% => OK
Paragraph topic coherence SD: 0.0818798708792 0.0819641961636 100% => OK
Essay readability:
automated_readability_index: 16.2 13.2329268293 122% => OK
flesch_reading_ease: 44.07 61.2550243902 72% => OK
smog_index: 3.1 6.51609756098 48% => Smog_index is low.
flesch_kincaid_grade: 13.8 10.3012195122 134% => OK
coleman_liau_index: 12.54 11.4140731707 110% => OK
dale_chall_readability_score: 9.21 8.06136585366 114% => OK
difficult_words: 44.0 40.7170731707 108% => OK
linsear_write_formula: 18.0 11.4329268293 157% => OK
gunning_fog: 12.8 10.9970731707 116% => OK
text_standard: 13.0 11.0658536585 117% => OK
What are above readability scores?
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Rates: 84.2696629213 out of 100
Scores by essay e-grader: 7.5 Out of 9
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Note: the e-grader does NOT examine the meaning of words and ideas. VIP users will receive further evaluations by advanced module of e-grader and human graders.