The process below shows how to make dough for a pizza.
Summarise the information by selecting and reporting the main features and make comparisons where relevant.
The process of making dough for a pizza is illustrated in the given diagram.
Overall, there is a total of 7 steps, starting with putting all the necessary ingredients and ending with cutting the dough.
In the first step, all items which include of flour, 1,5 cups water, 2 tsp salt, and half tsp dry active yeast are added to a stand mixer. It's mixed slowly for 2 minutes. After that, the mixing continues with moderate intensity for 5 minutes.
In the next stage, this mixture is done the same as in stage 2. After finishing mixing, let the dough double in size for a minimum of 2 hours. Then, the dough is worked to remove all air bubbles. In the final step, the product is cut into 3 equal pieces or 275 grams each.
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- The process below shows how to make dough for a pizza Summarise the information by selecting and reporting the main features and make comparisons where relevant
- The chart below gives information about the most common sports played in New Zealand in 2002
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