The picture is a linear process illustrating how instant noodles produce. Overall, it consists of eight steps which can be organized into three main stages. The first main stage can call supplying (stage number one), the next one is production (stages number two until six), and the last one is the packaging (stages number seven and eight.)
The process begins when storage silos transport the flour to a truck provided to bring them to noodles company.
At the production stage, the flour, water, and oil are fed into a mixer to be cut into dough strips by a stripping machine. After that, noodles discs are shaped and fried in oil.
After drying cooked discs, They are sent to the last main stage to pack and label. Initially, they are poured into cups, and vegetables and spices are added to them, and then they are labeled and sealed for market distribution.
- the plans below show a public park when it was first opened in 1920 and the same park today Summarise the information by selecting and reporting the main features and make comparisons where relevant 11
- Task 2 Many manufactured food and drink products contain high levels of sugar which causes many health problems Sugary products should be made more expensive to encourage people to consume less sugar Do you agree or disagree 90
- The line charts show the amount of beer sold to pubs and supermarkets over six years where a bar graph displays the amount of pubs closed over the same period Summarise the data by selecting and reporting the main features and make comparisons where relev 67
- The chart below shows what Anthropology graduates from one university did after finishing their undergraduate degree course The table shows the salaries of the anthropologists in work after 5 years 67
- Some people think that children should study in school the subject of science of food and how to prepare it properly Other think it is a waste of time because there are more important subjects to study Discuss both views and give your opinion with reasons 73
Transition Words or Phrases used:
but, first, then
Attributes: Values AverageValues Percentages(Values/AverageValues)% => Comments
Performance on Part of Speech:
To be verbs : 11.0 7.0 157% => OK
Auxiliary verbs: 2.0 1.00243902439 200% => OK
Conjunction : 9.0 6.8 132% => OK
Relative clauses : 3.0 3.15609756098 95% => OK
Pronoun: 7.0 5.60731707317 125% => Less pronouns wanted
Preposition: 18.0 33.7804878049 53% => More preposition wanted.
Nominalization: 3.0 3.97073170732 76% => OK
Performance on vocabulary words:
No of characters: 711.0 965.302439024 74% => OK
No of words: 150.0 196.424390244 76% => More content wanted.
Chars per words: 4.74 4.92477711251 96% => OK
Fourth root words length: 3.49963551158 3.73543355544 94% => OK
Word Length SD: 2.2708295107 2.65546596893 86% => OK
Unique words: 96.0 106.607317073 90% => More unique words wanted.
Unique words percentage: 0.64 0.547539520022 117% => OK
syllable_count: 213.3 283.868780488 75% => OK
avg_syllables_per_word: 1.4 1.45097560976 96% => OK
A sentence (or a clause, phrase) starts by:
Pronoun: 3.0 1.53170731707 196% => OK
Article: 5.0 4.33902439024 115% => OK
Subordination: 2.0 1.07073170732 187% => OK
Conjunction: 4.0 0.482926829268 828% => Less conjunction wanted as sentence beginning.
Preposition: 3.0 3.36585365854 89% => OK
Performance on sentences:
How many sentences: 8.0 8.94146341463 89% => OK
Sentence length: 18.0 22.4926829268 80% => The Avg. Sentence Length is relatively short.
Sentence length SD: 38.5468464988 43.030603864 90% => OK
Chars per sentence: 88.875 112.824112599 79% => OK
Words per sentence: 18.75 22.9334400587 82% => OK
Discourse Markers: 2.0 5.23603664747 38% => More transition words/phrases wanted.
Paragraphs: 4.0 3.83414634146 104% => OK
Language errors: 0.0 1.69756097561 0% => OK
Sentences with positive sentiment : 1.0 3.70975609756 27% => More positive sentences wanted.
Sentences with negative sentiment : 1.0 1.13902439024 88% => OK
Sentences with neutral sentiment: 6.0 4.09268292683 147% => OK
What are sentences with positive/Negative/neutral sentiment?
Coherence and Cohesion:
Essay topic to essay body coherence: 0.0766568847128 0.215688989381 36% => OK
Sentence topic coherence: 0.0483925185028 0.103423049105 47% => OK
Sentence topic coherence SD: 0.0826016204635 0.0843802449381 98% => OK
Paragraph topic coherence: 0.0423027596157 0.15604864568 27% => OK
Paragraph topic coherence SD: 0.0280030841597 0.0819641961636 34% => Paragraphs are similar to each other. Some content may get duplicated or it is not exactly right on the topic.
Essay readability:
automated_readability_index: 10.3 13.2329268293 78% => Automated_readability_index is low.
flesch_reading_ease: 70.13 61.2550243902 114% => OK
smog_index: 3.1 6.51609756098 48% => Smog_index is low.
flesch_kincaid_grade: 7.9 10.3012195122 77% => OK
coleman_liau_index: 10.21 11.4140731707 89% => OK
dale_chall_readability_score: 8.11 8.06136585366 101% => OK
difficult_words: 34.0 40.7170731707 84% => More difficult words wanted.
linsear_write_formula: 10.5 11.4329268293 92% => OK
gunning_fog: 9.2 10.9970731707 84% => OK
text_standard: 11.0 11.0658536585 99% => OK
What are above readability scores?
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More content wanted.
Rates: 61.797752809 out of 100
Scores by essay e-grader: 5.5 Out of 9
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Note: the e-grader does NOT examine the meaning of words and ideas. VIP users will receive further evaluations by advanced module of e-grader and human graders.