Advanced technology make it convenient to cook the food faster. This has improved the lifestyle of people and turn them updated with the time. Definitely, nowadays cooking become simple and easier that any person or a child can cook without having complete knowledge of cooking material and ingredients . In the below paragraphs I will discuss the possible reasons behind.
Firstly, now in supermarkets there is wide variety of convenience food which is easily available, it gives oppto customer to pick the food of their choice . It is. Very populat among young children and people form school and colleges, who don't know much about cooking. These food I are precooked or partially cooked , where consumer not required to put much effort to eat it.we have enormous such products available in the market for instances like maggi or instant fried noodles, whay is required is to boil the water and put the noodles and add premixed seasoning and put in the boiling water and meal will get ready in two minutes.
Secondly, people have larger number of choice in cooking techniques and cooking machineries in present time as compare to past like for boiling -water heating cattle, for roasting- microwave and many more.Cooking food through these techniques will require minimal input and lesser time to cook the food.for example, in order to cook tandoori food or gilled item previously it takes much efforts and longer time to heat up in order to get desired temperature but these machines take few minutes and seconds to get the temperature. People feel more comfortable and find it helpful to use this while cooking in their hectic schedule.
To sum up, with the combined help of science and technology people are able to cook easily at less time and cost. People are becoming independent in cooking because it is user-friendly , easy to understand and operate.Thus it has improve the wayeoplr use to live.
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- Nowadays many people believe that children should be taught history in schools,however, others argue that children should learn subjects that are more helpful for modern everyday life. Discuss both views and give your opinion. 56
- Today more people are overweight than ever before. What in your opinion are the primary causes of this? What measures can be taken to overcome this epidemic? 67
- Today the internet and TV have created chance for ordinary people to become famous. Is it a positive or negative development? 67
Grammar and spelling errors:
Line 1, column 164, Rule ID: WHITESPACE_RULE
Message: Possible typo: you repeated a whitespace
Suggestion:
...ated with the time. Definitely, nowadays cooking become simple and easier that an...
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Line 1, column 304, Rule ID: COMMA_PARENTHESIS_WHITESPACE
Message: Don't put a space before the full stop
Suggestion: .
...edge of cooking material and ingredients . In the below paragraphs I will discuss ...
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Line 3, column 155, Rule ID: COMMA_PARENTHESIS_WHITESPACE
Message: Don't put a space before the full stop
Suggestion: .
...ustomer to pick the food of their choice . It is. Very populat among young childre...
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Line 3, column 240, Rule ID: EN_CONTRACTION_SPELLING
Message: Possible spelling mistake found
Suggestion: don't
...nd people form school and colleges, who dont know much about cooking. These food I a...
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Line 3, column 270, Rule ID: THIS_NNS[2]
Message: Did you mean 'this food' or 'These foods'?
Suggestion: This food; These foods
...eges, who dont know much about cooking. These food I are precooked or partially cooked , w...
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Line 3, column 316, Rule ID: COMMA_PARENTHESIS_WHITESPACE
Message: Put a space after the comma, but not before the comma
Suggestion: ,
...food I are precooked or partially cooked , where consumer not required to put much...
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Line 5, column 46, Rule ID: WHITESPACE_RULE
Message: Possible typo: you repeated a whitespace
Suggestion:
...dly, people have larger number of choice in cooking techniques and cooking machin...
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Line 5, column 182, Rule ID: WHITESPACE_RULE
Message: Possible typo: you repeated a whitespace
Suggestion:
...ing -water heating cattle, for roasting- microwave and many more.Cooking food thr...
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Line 5, column 208, Rule ID: SENTENCE_WHITESPACE
Message: Add a space between sentences
Suggestion: Cooking
... for roasting- microwave and many more.Cooking food through these techniques will requ...
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Line 5, column 385, Rule ID: MUCH_COUNTABLE[1]
Message: Use 'many' with countable nouns.
Suggestion: many
...food or gilled item previously it takes much efforts and longer time to heat up in o...
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Line 5, column 440, Rule ID: WHITESPACE_RULE
Message: Possible typo: you repeated a whitespace
Suggestion:
...d longer time to heat up in order to get desired temperature but these machines t...
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Line 7, column 185, Rule ID: COMMA_PARENTHESIS_WHITESPACE
Message: Put a space after the comma, but not before the comma
Suggestion: ,
...t in cooking because it is user-friendly , easy to understand and operate.Thus it ...
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Line 7, column 219, Rule ID: SENTENCE_WHITESPACE
Message: Add a space between sentences
Suggestion: Thus
...iendly , easy to understand and operate.Thus it has improve the wayeoplr use to live...
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Line 7, column 219, Rule ID: SENT_START_CONJUNCTIVE_LINKING_ADVERB_COMMA[1]
Message: Did you forget a comma after a conjunctive/linking adverb?
Suggestion: Thus,
...iendly , easy to understand and operate.Thus it has improve the wayeoplr use to live...
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Line 7, column 231, Rule ID: HAVE_PART_AGREEMENT[1]
Message: Use past participle here: 'improved'.
Suggestion: improved
...y to understand and operate.Thus it has improve the wayeoplr use to live.
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Line 7, column 252, Rule ID: USE_TO_VERB[1]
Message: Did you mean 'used'?
Suggestion: used
...perate.Thus it has improve the wayeoplr use to live.
^^^
Transition Words or Phrases used:
but, first, firstly, if, second, secondly, so, thus, while, for example, for instance, to sum up
Attributes: Values AverageValues Percentages(Values/AverageValues)% => Comments
Performance on Part of Speech:
To be verbs : 9.0 13.1623246493 68% => OK
Auxiliary verbs: 4.0 7.85571142285 51% => OK
Conjunction : 23.0 10.4138276553 221% => Less conjunction wanted
Relative clauses : 4.0 7.30460921844 55% => More relative clauses wanted.
Pronoun: 20.0 24.0651302605 83% => OK
Preposition: 47.0 41.998997996 112% => OK
Nominalization: 2.0 8.3376753507 24% => More nominalizations (nouns with a suffix like: tion ment ence ance) wanted.
Performance on vocabulary words:
No of characters: 1594.0 1615.20841683 99% => OK
No of words: 317.0 315.596192385 100% => OK
Chars per words: 5.02839116719 5.12529762239 98% => OK
Fourth root words length: 4.21953715646 4.20363070211 100% => OK
Word Length SD: 2.61159171629 2.80592935109 93% => OK
Unique words: 194.0 176.041082164 110% => OK
Unique words percentage: 0.611987381703 0.561755894193 109% => OK
syllable_count: 503.1 506.74238477 99% => OK
avg_syllables_per_word: 1.6 1.60771543086 100% => OK
A sentence (or a clause, phrase) starts by:
Pronoun: 5.0 5.43587174349 92% => OK
Article: 0.0 2.52805611222 0% => OK
Subordination: 0.0 2.10420841683 0% => More adverbial clause wanted.
Conjunction: 0.0 0.809619238477 0% => OK
Preposition: 4.0 4.76152304609 84% => OK
Performance on sentences:
How many sentences: 11.0 16.0721442886 68% => Need more sentences. Double check the format of sentences, make sure there is a space between two sentences, or have enough periods. And also check the lengths of sentences, maybe they are too long.
Sentence length: 28.0 20.2975951904 138% => The Avg. Sentence Length is relatively long.
Sentence length SD: 140.813386161 49.4020404114 285% => The lengths of sentences changed so frequently.
Chars per sentence: 144.909090909 106.682146367 136% => OK
Words per sentence: 28.8181818182 20.7667163134 139% => OK
Discourse Markers: 8.72727272727 7.06120827912 124% => OK
Paragraphs: 4.0 4.38176352705 91% => OK
Language errors: 16.0 5.01903807615 319% => Less language errors wanted.
Sentences with positive sentiment : 9.0 8.67935871743 104% => OK
Sentences with negative sentiment : 0.0 3.9879759519 0% => More negative sentences wanted.
Sentences with neutral sentiment: 3.0 3.4128256513 88% => OK
What are sentences with positive/Negative/neutral sentiment?
Coherence and Cohesion:
Essay topic to essay body coherence: 0.161368106406 0.244688304435 66% => OK
Sentence topic coherence: 0.0637552137863 0.084324248473 76% => OK
Sentence topic coherence SD: 0.0429891316475 0.0667982634062 64% => OK
Paragraph topic coherence: 0.105437593626 0.151304729494 70% => OK
Paragraph topic coherence SD: 0.0243698670346 0.056905535591 43% => Paragraphs are similar to each other. Some content may get duplicated or it is not exactly right on the topic.
Essay readability:
automated_readability_index: 16.7 13.0946893788 128% => OK
flesch_reading_ease: 43.06 50.2224549098 86% => OK
smog_index: 8.8 7.44779559118 118% => OK
flesch_kincaid_grade: 14.2 11.3001002004 126% => OK
coleman_liau_index: 12.49 12.4159519038 101% => OK
dale_chall_readability_score: 9.16 8.58950901804 107% => OK
difficult_words: 83.0 78.4519038076 106% => OK
linsear_write_formula: 8.0 9.78957915832 82% => OK
gunning_fog: 13.2 10.1190380762 130% => OK
text_standard: 9.0 10.7795591182 83% => OK
What are above readability scores?
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Rates: 84.2696629213 out of 100
Scores by essay e-grader: 7.5 Out of 9
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Note: the e-grader does NOT examine the meaning of words and ideas. VIP users will receive further evaluations by advanced module of e-grader and human graders.