The graph below shows the consumption of fish and some different kinds of meat in a European country between 1979 and 2004.
Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
The chart illustrates the amount of four different food products consumed in a European nation from 1979 to 2004.
Overall, it is clear that fish was least eaten food in the European country during the period. Also, the expenditure on beef, lamb and fish descreased, while the consumption of chicken increased.
By 1979, the amount of beef which was eaten was highest, at 220 grams per person per week. The number for chicken and lamb were lower, at over 140 and 150 grams, respectively. However, fish made up the lowest figure with only about 60 grams.
Throughout the period, the nation saw a considerable rise in the consumption of chicken, at over 250 grams in 2004. In contrast, there was a fluctuating fall to 110 grams for beef, compared with about 60 grams for lamb. Although, the amount of fish eaten stayed stable during the period, there was still a slightly drop to about 50 grams in 2004.
Post date | Users | Rates | Link to Content |
---|---|---|---|
2020-01-24 | pateldhruv1708 | 67 | view |
2019-12-22 | Lovepreet123 | 67 | view |
2019-12-15 | KIM JINUK | 56 | view |
2019-12-15 | KIM JINUK | 56 | view |
2019-11-09 | anasrafiq | 73 | view |
- The line graph below shows the percentage of tourists to England who visited four different attractions in Brighton Summarise the information by selecting and reporting the main features and make comparisons where relevant 87
- Whether or not someone achieves their aims is mostly by a question of luck. To what extent do you agree or disagree? 78
- The graph and table below give information about water use worldwide and water consumption in two different countries. 73
- You should spend about 20 minutes on this task.The bar chart shows the scores of teams A, B and C over four different seasons.Summarize the information by selecting and reporting the main features and make comparisons where relevant. 56
- The graph below shows the consumption of fish and some different kinds of meat in a European country between 1979 and 2004.Summarise the information by selecting and reporting the main features, and make comparisons where relevant. 61
Grammar and spelling errors:
Line 4, column 304, Rule ID: A_RB_NN[1]
Message: You used an adverb ('slightly') instead an adjective, or a noun ('drop') instead of another adjective.
...able during the period, there was still a slightly drop to about 50 grams in 2004.
^^^^^^^^^^^^^^^
Transition Words or Phrases used:
also, however, if, so, still, while, in contrast
Attributes: Values AverageValues Percentages(Values/AverageValues)% => Comments
Performance on Part of Speech:
To be verbs : 7.0 7.0 100% => OK
Auxiliary verbs: 0.0 1.00243902439 0% => OK
Conjunction : 3.0 6.8 44% => More conjunction wanted.
Relative clauses : 2.0 3.15609756098 63% => OK
Pronoun: 2.0 5.60731707317 36% => OK
Preposition: 31.0 33.7804878049 92% => OK
Nominalization: 2.0 3.97073170732 50% => More nominalizations (nouns with a suffix like: tion ment ence ance) wanted.
Performance on vocabulary words:
No of characters: 747.0 965.302439024 77% => OK
No of words: 158.0 196.424390244 80% => More content wanted.
Chars per words: 4.72784810127 4.92477711251 96% => OK
Fourth root words length: 3.54539209256 3.73543355544 95% => OK
Word Length SD: 2.49785198539 2.65546596893 94% => OK
Unique words: 92.0 106.607317073 86% => More unique words wanted.
Unique words percentage: 0.582278481013 0.547539520022 106% => OK
syllable_count: 204.3 283.868780488 72% => OK
avg_syllables_per_word: 1.3 1.45097560976 90% => OK
A sentence (or a clause, phrase) starts by:
Pronoun: 1.0 1.53170731707 65% => OK
Interrogative: 0.0 0.114634146341 0% => OK
Article: 6.0 4.33902439024 138% => OK
Subordination: 1.0 1.07073170732 93% => OK
Conjunction: 0.0 0.482926829268 0% => OK
Preposition: 6.0 3.36585365854 178% => OK
Performance on sentences:
How many sentences: 9.0 8.94146341463 101% => OK
Sentence length: 17.0 22.4926829268 76% => The Avg. Sentence Length is relatively short.
Sentence length SD: 17.2719711572 43.030603864 40% => The essay contains lots of sentences with the similar length. More sentence varieties wanted.
Chars per sentence: 83.0 112.824112599 74% => OK
Words per sentence: 17.5555555556 22.9334400587 77% => OK
Discourse Markers: 5.33333333333 5.23603664747 102% => OK
Paragraphs: 4.0 3.83414634146 104% => OK
Language errors: 1.0 1.69756097561 59% => OK
Sentences with positive sentiment : 4.0 3.70975609756 108% => OK
Sentences with negative sentiment : 1.0 1.13902439024 88% => OK
Sentences with neutral sentiment: 4.0 4.09268292683 98% => OK
What are sentences with positive/Negative/neutral sentiment?
Coherence and Cohesion:
Essay topic to essay body coherence: 0.110292747592 0.215688989381 51% => OK
Sentence topic coherence: 0.0528714784335 0.103423049105 51% => OK
Sentence topic coherence SD: 0.0418120755388 0.0843802449381 50% => Sentences are similar to each other.
Paragraph topic coherence: 0.0842891609032 0.15604864568 54% => OK
Paragraph topic coherence SD: 0.0425177722501 0.0819641961636 52% => OK
Essay readability:
automated_readability_index: 9.6 13.2329268293 73% => Automated_readability_index is low.
flesch_reading_ease: 79.6 61.2550243902 130% => OK
smog_index: 3.1 6.51609756098 48% => Smog_index is low.
flesch_kincaid_grade: 6.4 10.3012195122 62% => OK
coleman_liau_index: 9.86 11.4140731707 86% => OK
dale_chall_readability_score: 7.08 8.06136585366 88% => OK
difficult_words: 26.0 40.7170731707 64% => More difficult words wanted.
linsear_write_formula: 6.5 11.4329268293 57% => Linsear_write_formula is low.
gunning_fog: 8.8 10.9970731707 80% => OK
text_standard: 7.0 11.0658536585 63% => The average readability is low. Need to imporve the language.
What are above readability scores?
---------------------
Rates: 61.797752809 out of 100
Scores by essay e-grader: 5.5 Out of 9
---------------------
Note: the e-grader does NOT examine the meaning of words and ideas. VIP users will receive further evaluations by advanced module of e-grader and human graders.