The chart below shows the expenditure on three categories among different age groups of residents in the UK in 2004. Summarize the information by selecting and reporting the main features and make comparisons where relevant.
The chart illustrates the percentage of total spending on three categories by age range in the UK in 2004.
Overall, the expenditure on the food and drink category increased with age. Additionally, the food and drink expenses were the highest for the majority of age groups.
Regarding the specific category of food and drink, those aged 76 and older had the highest percentage of expenditure, which presented around 23%. The age range under 30 had the lowest expenditure, accounting for only approximately 6% of the total.
On the other hand, the age range under 30 had the highest restaurant and hotel expenditure, at around 14% of the total, while the age group 61-75 had the lowest percentage, which was just under 3% of the total. In contrast, the proportion of total spending on the entertainment category was highest for those aged 61 to 75 and lowest for those aged under 30, at approximately 23% and 7% accordingly.
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