the picture below show how tomato ketchup is made.
Summarize the information by selecting and reporting the main features.
The diagram highlights the process by which tomato ketchup is made.
Overall, there are 15 stages in the picture, from harvesting the tomatoes to enjoying the complete product with several extra dishes.
The first step is that the tomatoes are picked and put in basket, in order to use it as the main ingredient. Once these tomatoes is collected completely, farmers start to classify and choose high-quality tomatoes instead of the faulty one. After the sorting process, tomatoes is sent to the factory, so that they can go through the process of making ketchup. After that, the stalk, seeds and skin of this kind of fruit is removed and put into the container to well-kneaded crush. When these tomatoes have been turned into liquid, it is added sugar, vinegar and salt, which give them extra flavor. Subsequently, the container which is holding the sauce is boiled at the suitable temperature. After that sauce being well done, workers leave it in about two hours, this step help it cools down to ready for the next pace.
After the subject to preliminary treatment, we turn to the bottling process. First of all, the sauce after cooling is poured into bottle. And then, these bottle is labelled, in order to mark its manufacturer. Having been completed label, the bottles of tomatoes ketchup are received quality control and packed into boxes, which is easily loaded onto a lorry and have necessary covering. At this point, the lorry driver delivered it to supermarkets, where customers buy them. The final step is that you enjoy a delicious ketchup with hamburger and fries.
| Post date | Users | Rates | Link to Content |
|---|---|---|---|
| 2024-11-22 | hahoaan | 73 | view |
| 2024-11-21 | Trần Ánh Vy | 73 | view |
| 2024-11-20 | Giang Tran | 78 | view |
| 2024-11-19 | hahoaan | 78 | view |
| 2024-11-16 | Trần Ánh Vy | 67 | view |
- The maps below show a science park in 2008 and the same park today Summarise the information by selecting and reporting the main features and make comparisons where relevant 11
- The pictures illustrate the changes in Shipsmouth between 1995 and 2010 Summarize the information by selecting and reporting the main features and make comparisons where relevant 73
- the picture below show how tomato ketchup is made Summarize the information by selecting and reporting the main features 61
- The maps below show recent changes in the town of Kimsville Summarize the information by selecting and reporting the main features and make comparisons where relevant 11
- The internet has transformed the way information is shared and consumed but it has also created problems that did not exist before What are the most serious problems associated with the internet and what solutions can you suggest 67
Transition Words or Phrases used:
first, if, so, then, well, kind of, first of all
Attributes: Values AverageValues Percentages(Values/AverageValues)% => Comments
Performance on Part of Speech:
To be verbs : 18.0 7.0 257% => Less to be verbs wanted.
Auxiliary verbs: 1.0 1.00243902439 100% => OK
Conjunction : 9.0 6.8 132% => OK
Relative clauses : 11.0 3.15609756098 349% => Less relative clauses wanted (maybe 'which' is over used).
Pronoun: 22.0 5.60731707317 392% => Less pronouns wanted
Preposition: 40.0 33.7804878049 118% => OK
Nominalization: 1.0 3.97073170732 25% => More nominalizations (nouns with a suffix like: tion ment ence ance) wanted.
Performance on vocabulary words:
No of characters: 1315.0 965.302439024 136% => OK
No of words: 266.0 196.424390244 135% => OK
Chars per words: 4.94360902256 4.92477711251 100% => OK
Fourth root words length: 4.03850299372 3.73543355544 108% => OK
Word Length SD: 2.49762451447 2.65546596893 94% => OK
Unique words: 159.0 106.607317073 149% => OK
Unique words percentage: 0.597744360902 0.547539520022 109% => OK
syllable_count: 400.5 283.868780488 141% => OK
avg_syllables_per_word: 1.5 1.45097560976 103% => OK
A sentence (or a clause, phrase) starts by:
Pronoun: 4.0 1.53170731707 261% => Less pronouns wanted as sentence beginning.
Article: 8.0 4.33902439024 184% => OK
Subordination: 6.0 1.07073170732 560% => Less adverbial clause wanted.
Conjunction: 1.0 0.482926829268 207% => Less conjunction wanted as sentence beginning.
Preposition: 8.0 3.36585365854 238% => Less preposition wanted as sentence beginnings.
Performance on sentences:
How many sentences: 15.0 8.94146341463 168% => OK
Sentence length: 17.0 22.4926829268 76% => The Avg. Sentence Length is relatively short.
Sentence length SD: 30.8955228687 43.030603864 72% => OK
Chars per sentence: 87.6666666667 112.824112599 78% => OK
Words per sentence: 17.7333333333 22.9334400587 77% => OK
Discourse Markers: 3.2 5.23603664747 61% => OK
Paragraphs: 4.0 3.83414634146 104% => OK
Language errors: 0.0 1.69756097561 0% => OK
Sentences with positive sentiment : 4.0 3.70975609756 108% => OK
Sentences with negative sentiment : 2.0 1.13902439024 176% => OK
Sentences with neutral sentiment: 9.0 4.09268292683 220% => Less facts, knowledge or examples wanted.
What are sentences with positive/Negative/neutral sentiment?
Coherence and Cohesion:
Essay topic to essay body coherence: 0.116358682055 0.215688989381 54% => OK
Sentence topic coherence: 0.0415055988026 0.103423049105 40% => OK
Sentence topic coherence SD: 0.0517025210235 0.0843802449381 61% => OK
Paragraph topic coherence: 0.0924694952663 0.15604864568 59% => OK
Paragraph topic coherence SD: 0.0598416714993 0.0819641961636 73% => OK
Essay readability:
automated_readability_index: 10.7 13.2329268293 81% => Automated_readability_index is low.
flesch_reading_ease: 62.68 61.2550243902 102% => OK
smog_index: 3.1 6.51609756098 48% => Smog_index is low.
flesch_kincaid_grade: 8.7 10.3012195122 84% => OK
coleman_liau_index: 11.08 11.4140731707 97% => OK
dale_chall_readability_score: 8.75 8.06136585366 109% => OK
difficult_words: 72.0 40.7170731707 177% => OK
linsear_write_formula: 7.5 11.4329268293 66% => OK
gunning_fog: 8.8 10.9970731707 80% => OK
text_standard: 9.0 11.0658536585 81% => OK
What are above readability scores?
---------------------
Rates: 61.797752809 out of 100
Scores by essay e-grader: 5.5 Out of 9
---------------------
Note: the e-grader does NOT examine the meaning of words and ideas. VIP users will receive further evaluations by advanced module of e-grader and human graders.